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Home • Basics • Baking Tips & Techniques

Baking Tips & Techniques

Weighing flour on a digital scale.

Level Up Your Baking: 12 Reasons to Use a Kitchen Scale

A spoon dripping brown butter into a bowl. Slices of butter on a wooden board in the background.

How to Brown Butter and Level Up Your Bakes!

A jar of sourdough starter wrapped in fabric, on a windowsill.

Keep your Sourdough Starter Warm: 10 Easy Tips!

Top view of a small open mason jar with a wooden spoon and filled with dehydrated sourdough starter.

Dehydrating Sourdough Starter: The Ultimate Guide!

A glass jar of sourdough starter, with a loaf of sourdough bread in the background.

Sourdough Myths Busted: The Truth About Starter!

Lifting the lid off a jar of sourdough starter, stretching strands of starter between the jar and the lid.

Common Sourdough Starter Problems & How to Fix Them!

Wooden spoon lifting strands of sourdough starter out of a glass jar.

How to Feed, Maintain & Store Sourdough Starter

Open jar of bubbly sourdough starter, with a loaf of sliced sourdough bread in the background.

How to Make Sourdough Starter

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Hello!

I'm Joanna, a self-taught baker, introvert, and cookbook collector (in that order). Lowbrow Fancy is all about making baking approachable—whether you're tackling a fancy French pastry or a simple chocolate chip cookie. With clear, thoroughly-tested recipes, you'll feel confident in the kitchen, no matter your skill level!

More about me

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